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We are experts in extending
shelf life of fresh-cut through the entire processing process.

We specialize in extending the shelf life of freshly cut fruit and vegetables and can support you throughout the entire processing process. Our laboratory offers comprehensive evaluation options, the two-stage washing process prepares your produce perfectly, and our antioxidants extend its shelf life.

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Laborpipette im Einsatz

Extend shelf-life

Our freshness retainer are specially developed to be easy and efficient to use. They are dissolved directly in water, creating a ready-to-use fresh-keeping solution in a very short time. The cut fruit or sliced fruit is then immersed in the solution for a few seconds to ensure even coverage, which optimally preserves the freshness, appearance and quality of the fruit.

Food safety

Our new innovative wash process for fruits and vegetables significantly reduces bacteria, fungus, and mold using food-grade ingredients, ensuring safety, freshness, and quality without taste or odor residues.

Get results from our Laboratory

Food Freshly offers comprehensive test services for fresh-cut processors who wish to evaluate shelf life, organoleptics, sensorial characteristics, and specifically microbial parameters of their produce.Our testing facilities can simulate a wide range of industry-relevant scenarios, including various produce types, cutting styles, packaging formats, and treatment options.

Easy application for
any process!

Our products are simply dissolved in water, with fruits then dipped into the solution for a few seconds. Food Freshly products can easily be integrated into any process. Ask us about our capabilities for automatization and efficient use!

  • Final products with superior quality

  • Longer shelf-life, opportunities to increase sales

  • Cost reduction through minimization of customer complaints

  • No declaration of allergens and preservatives 

  • Leverage our decades of experience, research capabilities, and extensive knowledge

Antioxidants for fresh-cut Salads

Food Freshly prevents browning in lettuce without MAP, preserving color, extending shelf‑life, reducing costs, and enhancing consumer satisfaction.

Antioxidants for fresh-cut Avocado

Food Freshly prevents avocado browning, preserving green color and texture without citric flavors, offering solutions for fresh and frozen products.

Antioxidants for fresh-cut Eggplant

Food Freshly prevents rapid eggplant oxidation, maintaining natural color and taste while outperforming conventional fruit acid treatments.

Antioxidants for fresh-cut Apples & pears

Food Freshly extends apple and pear shelf-life without sulfites, improves processing efficiency, supports organic production, and opens new market opportunities.

Antioxidants for fresh Guacamole

A taste‑neutral solution keeps guacamole fresh and green, extending shelf‑life and outperforming traditional antioxidants for high‑quality production.

Antioxidants for fresh-cut Banana

A breakthrough solution prevents banana browning, enabling fresh-cut bananas with natural taste and appearance, creating new first‑to‑market opportunities.

Antioxidants for fresh-cut Potatoes

Food Freshly first replaced sulfites in potatoes, delivering healthier, preservative‑free options and developing organic‑capable solutions for growing institutional demand.

Antioxidants for fresh-cut root vegetables

Specialized formulations stop oxidation in root vegetables, preserving freshness, texture, and color, with many options suitable for organic processing.

Antioxidants for other fruits and vegetables

Food Freshly solutions work for many fruits and vegetables; customers can request tailored options for nearly any product type.

30 years of experience

Founded in Bielefeld, Germany, we develop high-performance, preservative-free antioxidant solutions for fruits and vegetables. Drawing on more than three decades of expertise and advanced scientific research, we ensure uncompromising quality and safety. Our antioxidants are produced in Germany and the USA, meeting the highest international standards, with GFSI certification, full HACCP compliance, and organic and kosher options available.

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