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Nuestro conservante de frescura extiende la vida útil de frutas y verduras cortadas hasta 21 días.

Food Freshly produce acorde a estándares IFS - GFSI (Global Food Safety Iniciative), 100% libre de conservantes, alérgenos y modificación genética. Nos aseguramos de tener la certificación necesaria de todas las autoridades necesarias.

Certificado de producto biológico disponible para toda nuestra gama de productos BIO, que pueden usarse para líneas de producción orgánica.

Petrischale-Experiment

Encuentra tu producto ideal

Encuentre los mejores productos para su proceso.

Evalúa tu tratamiento

¿Cómo se compara su tratamiento actual con otros métodos?

¿Y si...?

¿Y si...? Encuentre la manera de optimizar el procesamiento actual de sus productos.

30 años de experiencia

Benefíciese de nuestra amplia experiencia. 

Assessing post-harvest treatments

With highly experienced staff and extensive laboratory facilities, Food freshly is expanding the scope of its postharvest testing facilities to include those sourced from other supplies, as well as Food freshly itself. 
We are able to cover any application that you may ask for and can build up a complete picture telling you what the product will look like, what level of microbial ground contamination it has received and how different post-harvest treatments will affect the shelf-life and organoleptic qualities. 


Dedicated specifically to fresh-cut fruits and vegetables, our service is able to address multiple questions simultaneously that, to the best of our knowledge, no comparable service currently offers.

 

This includes e.g. how fresh-cut products respond to Modified Atmosphere Packaging (MAP) in combination with different sanitation treatments, supported by comprehensive microbiological and organoleptic testing.

Get in touch.

What would you like to know?

Answer 10 questions and you ready to go.

  1. What type of produce do you want to evaluate?

The kind of produce you want to process

multiple choice
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